I've added two new labels to the label list. One is Vegetarian alternative and one is Gluten free available.

Vegetarian alternative will be added to recipes that can easily be made vegetarian, and I will offer the variation at the end of the recipe.

Gluten Free available will be added to dishes that can easily be converted to a gluten free recipe or are entirely gluten free. I will also add the variation for these at the end of the recipes.

Since I have been both gluten free and vegetarian I can give tons of advice on this! Hope this helps some of you out there.

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