3-4 Corn on the cobs
Preheat grill to medium low. Peel back top halves of corn and remove silks. Fold husk back over corn and soak entire piece of corn in water for 15 minutes. Place corn on grill for 20 minutes. Turn after 10 minutes. The outside will burn but the inside will stay soft and perfect. Remove from heat and use an oven mitt to hold the stem end of the corn. Peel off husks and if you want snap the entire stem and husk off. Roll in butter, serve and enjoy!