Wedge salad

1 head iceburg lettuce washed
2 roma tomatoes chopped
1/2 red onion thin sliced
3/4 cup crumbled bacon
3 hard boiled eggs sliced
1 cup ranch dressing (or blue cheese)

Cut off bottom of salad and cute it into quarters. Place 1/4 on each plate and top with 1/4 of each of the above toppings. I made my husbands with bacon and mine with eggs and the rest of the people got both. Something about cutting my own piece of the wedge is just rad to me and damn, BACON AND RANCH, yeah your husband will definitely ask you for sex before dinner is done!

1 comment:

Anne said...

I think the perfect wedge salad is a work of art. and yours looks delicious.